I made this for my birthday and took to work. I have made it before with different chocolate. This time I used my Valrhona and a 8 inc springform and it was just perfect. I used almond flour and baked the cake for 30 min.
Here is the recipe:
My birthday was the free the nipple day here in Iceland. It was the first time they had this special day and they had to choose my date of birth. These raspberries are my contribution. In my opinion this was just total nonsense. If you want to bear your breasts in public you can there are no laws against it, not in this country anyway.
You can read more about this day here: