I love lentils and I have made the lentil salad from Dorie’s book many times. I brought back a bag of puy lentils from France last summer as we do not have this kind in the stores here. We do not have goat cheese available in our store, only in a specialty stores. This was the only kind they had:
It was very good. I could not find any good carrots so I did not use them and I only had yellow onion. All the same the salad looks and tasted great. Full of iron and good vitamins.